Date & Time: November 5, 2009 6:30pm
Main Course: I have to say there may have been too much sausage... I cooked up a half pound of chorizo which was the main item. It was good but maybe a little spicey for the children and a little too salty for me...
Sides: Black beans with Chorizo; homemade pickled jalapeños; chips; sour cream; salsa verde from a jar..
Beverage / Libation: Some sort of large bottle of wine.
Desert: Sue brought over some angle food cake but there were also cinnamon biskets with frosting.
Guests: Tom & Sue; and Liz.
Misc.: .
Cheers,
NATE
1 comment:
Where are the Burrito night updates? What are you people doing over there?
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