Party Time

Date & Time: June 6,2009 6:00pm
Main Course: Steak.... Chicken and more chicken, with a couple vegetables. The grill was lit once again and some boneless chicken breast and thighs were cooked along with some thick sliced onions and bell peppers (the opinions and peppers were supplied by the guest from a farmer basket). Additionally some sort of super thin beef was cooked. The beef was not of very high quality but ended up tasting fairly good after being marinated in lime juice and cumin and being grilled. The food was all served with flour and corn tortillas.
Sides: Refried pinto beans with Chorizo sausage; homemade guacamole hmm; onions and chorizo, hmmm; salsa from a bucket (it looked better then it was) but my tomatoes were still yellow next week they should be red); yellow shredded cheese; and Tabasco sauce and Reds hot sauce (need to get some jalapeños to make homemade sauce).
Beverage / Libation: Jug of Livingston Wine. Lemonade, apple juice and water.
Desert: Sugar or chocolate chip cookies that Eileen brought which we made sandwich cookies out of.
Guests: Tom; Aunt Liz; Eileen; Tony; Maggie; Asa and Audrey.
Misc.: The kids all ran around and had fun. We were planning on eating at 6pm but didn't really sit down until 6:40 since the kids were having fun on the pirate ship.
Cheers,
NATE