Mile high enchilada pie

Note forgot to post the update last week. It was sent out via email but not updated here..
Date & Time: October 23, 2008 6:30pm
Main Course: Carolyn made a crock pot dish called mile high enchilada pie. It involves layers of corn tortilla and sauce and other tasty ingredients. You lift it out of the crock pot and cut it like a pie… hmmm.
Sides: We had a home made salsa with canned tomatoes, home grown tomatillos, onions, lime, garlic…; Also there was Mexican sour creama, jalapeño hot sauce and chip.
Beverage / Libation: Large bottle of Livingston chardonnay and some Lienies Oktoberfest. .
Desert: Let over pumpkin pie that Carolyn made the night before. Hmmm. Needs whipped cream.
Guests: Tom. Sue’s in England….
Misc.: not much to say…
Cheers,
NATE