Date & Time: May 21, 2009 6:30pm
Main Course: We lit the grill and cooked up some tasty boneless chicken thighs and Shriner onions. I also warmed the flour tortillas on the grill to pick up the tasty grease from the grate. Hmm that’s
Sides: Sour cream; black beans with of chorizo sausage; salsa from a jar and chips; and Franks hot sauce.
Beverage / Libation: wine I imagine…
Desert: none
Guests: Tom and Sue.
Misc.: Clearly my memory is short since I can barely remember even having burrito night last week. Memorial Day (yesterday) involved BBQed ribs the cooked for about 5.5 hours. They could have used a little bit more smoky flavor. Well anyway today May 26th is Carolyn birthday.
Cheers,
NATE
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