Date & Time: July 10, 2008 6:30pm
Main Course: Broiled chicken thighs and breasts with onions. Yes, I said broiled and not grilled. It was raining out and I’m old and didn’t want to stand in the rain… Regardless, the chicken came out about the same as it would if I cooked it over the Weber Genesis. The chicken was coated with corn oil and then heavily seasoned with chili powder, garlic powder and cumin and a splash of lemon juice. Served with flour tortillas. Noah ate about three bites of macaroni and cheese left over from lunch, @#$% kids…
Sides: Chips, jalapeño and garlic hot sauce, Pace Picante, cheddar cheese, full fat sour cream, black and pinto beans with chorizo sausage mixed in (my brother complains when people say chorizo sausage because chorizo is Spanish for sausage).
Beverage / Libation: Livingston Chardonnay wine and
Desert: Jell-O jigglers, brought over by Jon, which were mostly eaten before the meal, @#$% kids…
Guests: Tom and Sue and Uncle Jon
I tried to find a witty Mexican toast to end the burrito report with but I had no luck. I blame Google…
NATE
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