Date & Time: September 11, 2009 6:30pm
Main Course: Labor day involved getting up at 5 in the morning to light the Weber gas grill and begin the long smoking process of two pork country roasts. At about 1pm the roast came off the grill; admittedly they could have used a couple hours longer but I was hungry. The pork was chopped, not pulled, and we ate and ate and ate. What little was left over was served again for tacos on burrito night. And I have to say it made very tasty tacos at that. In addition some ground beef was browned with some onions cumin salt and garlic for tacos for Noah. Doesn't like smoked pork, he's lucky we don't kick him out... Anyway the meat was served in either flour or corn tortillas or crunchy tacos shells.
Sides: Roasted corn salad/salsa, on labor we also served the sweetest sweet corn ever by roasting it on the grill until the kernels started to brown the leftovers were used in the this super sweet salad;Sour cream; no beans this week there were black beans int he corn salad; chips; Mexican shredded cheese; homemade guacamole with lots of cilantro; and diced jalapenos.
Beverage / Libation: bottle of Chardonnay of some sort and we finished off some other chardonnay in the fridge.
Desert: Nothing was served but the boys each had a bowl of homemade ice cream left over form labor day as well.
Guests: Tom and Sue and Aunt Lizzard
Misc.: Well I got this one posted in a timely fashion and I even remember what happened last night. I have lots to say here but I have no more time. I don't really have anything to say but I do have to go... Hmm the pork sandwiches on Monday were tasty.
Cheerio,
NATE
Friday, September 11, 2009
I'm a week behind....
Date & Time: September 3, 2009 6:30pm
Main Course: Tacos. We grilled up some ground beef and through in some taco seasoning and presto dinner.
Sides: Sour cream; black bean with chorizo; salsa homemade with lots of cilantro and homegrown tomatoes; homemade jalapeños hot sauce; chips; Mexican shredded cheese.
Beverage / Libation:??? who can remember after a week
Desert: Nothing
Guests: Liz
Misc.: Yes I'm ashamed of this post...
Cheers,
NATE
Main Course: Tacos. We grilled up some ground beef and through in some taco seasoning and presto dinner.
Sides: Sour cream; black bean with chorizo; salsa homemade with lots of cilantro and homegrown tomatoes; homemade jalapeños hot sauce; chips; Mexican shredded cheese.
Beverage / Libation:??? who can remember after a week
Desert: Nothing
Guests: Liz
Misc.: Yes I'm ashamed of this post...
Cheers,
NATE
Thursday, September 3, 2009
Light that grill
Date & Time: August 27, 2009 6:30pm
Main Course: Grilled chicken breast. We had three chicken breast that were huge. I think we had two chicken breast leftover... Additionally we grilled up a bunch of onion, and peppers. The left overs were turned into chili on Friday which was very tasty.
Sides: Sour cream; no beans this week; salsa homemade with lots of cilantro and homegrown tomatoes; homemade jalapeños hot sauce; chips; Mexican shredded cheese; and potatoes with chorizo.
Beverage / Libation: Box of Target Red Sangria
Desert: Nothing
Guests: Tom and Sue
Misc.: It seems this has become rather boring lately. I need to make a little more effort to write something that somebody would like to read....
Regards,
NATE
Main Course: Grilled chicken breast. We had three chicken breast that were huge. I think we had two chicken breast leftover... Additionally we grilled up a bunch of onion, and peppers. The left overs were turned into chili on Friday which was very tasty.
Sides: Sour cream; no beans this week; salsa homemade with lots of cilantro and homegrown tomatoes; homemade jalapeños hot sauce; chips; Mexican shredded cheese; and potatoes with chorizo.
Beverage / Libation: Box of Target Red Sangria
Desert: Nothing
Guests: Tom and Sue
Misc.: It seems this has become rather boring lately. I need to make a little more effort to write something that somebody would like to read....
Regards,
NATE
Tuesday, August 25, 2009
Tacos
Date & Time: August 20, 2009 6:30pm
Main Course: Ground beef tacos with tacos seasoning from packet. Nothing fancy. We had crispy shells and flour tortillas.
Sides: Sour cream; black beans with garlic; salsa from a tub; homegrown tomatoes; homemade jalapeños hot sauce; chips; lettuce; Mexican shredded cheese; taco sauce; Valveta with salsa cheese dip..
Beverage / Libation: wine and water
Desert: Nothing
Guests: Tom and Sue; and Liz.
Misc.: Liz got a job...
Cheerio,
NATE
Main Course: Ground beef tacos with tacos seasoning from packet. Nothing fancy. We had crispy shells and flour tortillas.
Sides: Sour cream; black beans with garlic; salsa from a tub; homegrown tomatoes; homemade jalapeños hot sauce; chips; lettuce; Mexican shredded cheese; taco sauce; Valveta with salsa cheese dip..
Beverage / Libation: wine and water
Desert: Nothing
Guests: Tom and Sue; and Liz.
Misc.: Liz got a job...
Cheerio,
NATE
Wednesday, August 19, 2009
Lot’s of food

Date & Time: August 13, 2009 6:30pm
Main Course: Ground beef tacos. We didn’t have a taco seasoning mix so we had to whip up a home made kind. There’s lots of recipes on the internet for taco seasoning. The one I choose was pretty good but I’ve used a better one in the past.
Sides: Sour cream; black beans with chorizo sausage; salsa homemade with homegrown tomatoes and some store bought tomatoes; Guacamole home made; homemade jalapeños hot sauce; chips; lettuce; Mexican shredded cheese; taco sauce; and potatoes with chorizo.
Beverage / Libation: wine, a couple bottles of it and three flavors Jarritos for the kids… Desert: I forget
Guests: Tom and Sue; Sarah, Jake and Dillon; and Liz.
Misc.: Following dinner the kids ran off to play and the younger kids had a dance party in the front room.
Cheers,
NATE
Tuesday, August 11, 2009
Party Time
Date & Time: June 6,2009 6:00pm
Main Course: Steak.... Chicken and more chicken, with a couple vegetables. The grill was lit once again and some boneless chicken breast and thighs were cooked along with some thick sliced onions and bell peppers (the opinions and peppers were supplied by the guest from a farmer basket). Additionally some sort of super thin beef was cooked. The beef was not of very high quality but ended up tasting fairly good after being marinated in lime juice and cumin and being grilled. The food was all served with flour and corn tortillas.
Sides: Refried pinto beans with Chorizo sausage; homemade guacamole hmm; onions and chorizo, hmmm; salsa from a bucket (it looked better then it was) but my tomatoes were still yellow next week they should be red); yellow shredded cheese; and Tabasco sauce and Reds hot sauce (need to get some jalapeños to make homemade sauce).
Beverage / Libation: Jug of Livingston Wine. Lemonade, apple juice and water.
Desert: Sugar or chocolate chip cookies that Eileen brought which we made sandwich cookies out of.
Guests: Tom; Aunt Liz; Eileen; Tony; Maggie; Asa and Audrey.
Misc.: The kids all ran around and had fun. We were planning on eating at 6pm but didn't really sit down until 6:40 since the kids were having fun on the pirate ship.
Cheers,
NATE
Main Course: Steak.... Chicken and more chicken, with a couple vegetables. The grill was lit once again and some boneless chicken breast and thighs were cooked along with some thick sliced onions and bell peppers (the opinions and peppers were supplied by the guest from a farmer basket). Additionally some sort of super thin beef was cooked. The beef was not of very high quality but ended up tasting fairly good after being marinated in lime juice and cumin and being grilled. The food was all served with flour and corn tortillas.
Sides: Refried pinto beans with Chorizo sausage; homemade guacamole hmm; onions and chorizo, hmmm; salsa from a bucket (it looked better then it was) but my tomatoes were still yellow next week they should be red); yellow shredded cheese; and Tabasco sauce and Reds hot sauce (need to get some jalapeños to make homemade sauce).
Beverage / Libation: Jug of Livingston Wine. Lemonade, apple juice and water.
Desert: Sugar or chocolate chip cookies that Eileen brought which we made sandwich cookies out of.
Guests: Tom; Aunt Liz; Eileen; Tony; Maggie; Asa and Audrey.
Misc.: The kids all ran around and had fun. We were planning on eating at 6pm but didn't really sit down until 6:40 since the kids were having fun on the pirate ship.
Cheers,
NATE
Monday, August 3, 2009
Updates Updates Updates...
Date & Time: July 30,2009 6:30pm
Main Course: Smoke. I smoked some chicken breast on the Weber, they may have turend out too smokey but they were good with all the other stuff on the burrito. They were served on smaller flour tortillas heated on the smokey grill and grilled onions.
Sides: Refried pinto beans with Chorizo sauagse; homemade guacamole hmm; homemade corn and bean salsa (that I used the cilantro in teh guacamole); salsa from a jar and chips; yellow shredded cheese; and red hot sauce.
Beverage / Libation: wine and lots of it. We finished an open bottle finished another bottle and opened another bottle...
Desert: Cupcakes from Wyatt's birthdya party and icecream..
Guests: Tom and Aunt Liz.
Misc.: Well it was a busy weekend and I've already forgotten what we did on burrito night... Plus I missed two burrito night ipdates since we've been back from vacation. One night we had standard crispy tacos and anotehr nigth I think we had grilled chicken thighs. I had a really good quote for the title this week but I forgot that also. I gues it's old age.
Thank you for tuning in,
NATE
Main Course: Smoke. I smoked some chicken breast on the Weber, they may have turend out too smokey but they were good with all the other stuff on the burrito. They were served on smaller flour tortillas heated on the smokey grill and grilled onions.
Sides: Refried pinto beans with Chorizo sauagse; homemade guacamole hmm; homemade corn and bean salsa (that I used the cilantro in teh guacamole); salsa from a jar and chips; yellow shredded cheese; and red hot sauce.
Beverage / Libation: wine and lots of it. We finished an open bottle finished another bottle and opened another bottle...
Desert: Cupcakes from Wyatt's birthdya party and icecream..
Guests: Tom and Aunt Liz.
Misc.: Well it was a busy weekend and I've already forgotten what we did on burrito night... Plus I missed two burrito night ipdates since we've been back from vacation. One night we had standard crispy tacos and anotehr nigth I think we had grilled chicken thighs. I had a really good quote for the title this week but I forgot that also. I gues it's old age.
Thank you for tuning in,
NATE
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